Board of Directors
- Lois Daunis, President
- Kurt Gabel, Treasurer
- Rich Davis, Food Coordinator
- Sheila Bounds, Volunteer Coordinator
- Fran Berasi, Vice-President/Clerk
- Steve Green, Member
- Dan Bird, Member
- Adrienne Wootters, Member
- Sharon May, Member
- Stephanie Harris, Member
- Eleanor Kilfoyle, Member
- Mark Rondeau, Secretary